Choc Protein Slice with Goji and Buckwheat

Published August 28, 2013

All I have to say is ….AMAZING not to mention…

All I have to say is ….AMAZING
not to mention healthy! All the ingredients are beautiful healthy superfoods full of goodness.
#dairyfree #glutenfree #paleo



½ cup raw cacao powder
1 cup hazelnuts/or any nut mix
2 scoops protein power (I used Sunwarrior)
2 teaspoons stevia powder or 8 drops liquid
1 teaspoon ground cinnamon
1/2 cup melted coconut oil
2 tablespoons of water
1 teaspoon of organic almond butter/peanut butter
2 tablespoons of raw cacao powder
1 tablespoons melted coconut oil
1 teaspoon ground cinnamon
1 teaspoon of stevia (if desired)



You will need a food processor to make this.
Grind the hazelnuts until just crushed (about 30 sec). Add cacao, stevia, protein powder, coconut oil and if you want it a bit more nutty, add a teaspoon of peanut or almond butter.


Mix again until combined for another minute.
Line a freezer safe tray/ container with baking paper and pour in, pressing down firmly and evenly. Pop in freezer for 15 minutes.
To make the ganache, whisk all of the ingredients together and then pour over slice. Pop back in freezer until ready to serve.

Topping options:


Goji Berries
Roasted Buckwheat
I’m serving it with fresh strawberries 🙂
Inspired by Krumbled


Nik Toth